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12/12/2024
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By S.D. Wells
FAST FOOD EPIDEMIC: Could and should Trump SHUTTER FAST FOOD CHAINS until diabetes, obesity and cancer rates decline?
Fast-food chains contribute to the epidemic of diabetes, obesity, and cancer in America due to highly processed foods loaded with harmful ingredients like gluten, sugar, toxic oils, and artificial additives. Some fast-food stores are closing down due to the shift towards AI-run stores, impacting the traditional fast-food industry. Calls are made to establish a Minimum […]
06/16/2019
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By Vicki Batts
Conveniently deadly: A diet of ultraprocessed foods increases risk of mortality
It should be common knowledge by now that a junk food diet is no good for you. But researchers continue to be astonished by just how toxic processed foods and “ultraprocessed foods” really are. However bad you think that life of microwave meals and snack cakes is for you — well, the science shows it’s […]
06/02/2019
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By Vicki Batts
A diet of “ultraprocessed” foods drives disease, increasing the risk of early death
It’s common knowledge that junk food is bad for you, but just how bad is it? New research shows that the long-term effects of an “ultraprocessed” diet are worse than previously imagined. Scientists from France and Spain say that highly processed foodstuffs are primary drivers of disease and according to their studies, can increase the […]
03/27/2019
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By Michelle Simmons
Study confirms long-term consumption of sugary drinks cause liver damage
Sodas are generally considered bad for the health, and sodas that contain aspartame — commonly used in diet sodas — are even worse. In a study published in the journal Nutrition Research, it was revealed that long-term consumption of soft drinks and aspartame induces liver damage by dysregulating adipocytokines and inducing of hyperglycemia, lipid accumulation, […]
10/17/2018
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By Vicki Batts
Are you an ADDICT? Sugar has mind-altering effects similar to cocaine
It’s not a secret that too much sugar is no good, but just how bad is it? If you’ve been going hard on the sweet stuff, you’re not alone: Sugar addiction is a serious problem. Scientists say that the effects of sugar are so powerful, its impact on the brain are similar to that of […]
04/30/2018
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By Michelle Simmons
Eating a lot of processed meat increases your risk of non-alcoholic fatty liver disease and insulin resistance
Researchers have found another reason why eating a lot of processed meat is bad: It increases the risk of non-alcoholic fatty liver disease (NAFLD) and insulin resistance, according to a study published in the Journal of Hepatology. These results add to the increasing amount of evidence on the harmful effects of eating red and processed […]
04/18/2018
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By Jessica Dolores
South Asians living in the U.S. are consuming less beneficial nutrients; that’s why more of them are developing Type 2 diabetes
Your environment defines you. People absorb the habits and ways of the place they’re living in. That’s what a new UT Southwestern study proved once more when researchers from the premier academic medical center’s Human Nutrition team studied 77 U.S. South Asians — 44 with diabetes and 33 without — on their dietary choices. The […]
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