chicken
04/24/2018
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By Zoey Sky
Charbroiled, grilled meats increase high blood pressure… doesn’t matter if it’s red meat or fish
Regardless if you’re grilling beef, chicken, or fish, eating grilled food regularly could be increasing your risk of developing high blood pressure (hypertension). According to a report, a team of researchers studied cooking methods and people who developed high blood pressure after the regular consumption of beef, fish, or poultry. For the study, experts gathered data […]
06/13/2017
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By Vicki Batts
TOTAL MYTH: No, McDonald’s did not stop using all antibiotics in their chicken
You’ve probably seen the headlines about McDonald’s forgoing the long-held practice of feeding their chickens a never-ending stream of antibiotics. In fact, the massive food corporation has even been praised for dumping antibiotics from their chicken. While even the smallest steps forward should always be appreciated, the fact of the matter is that McDonald’s new […]
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