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digestive health

04/11/2018 / By Vicki Batts

Sickeningly sweet: Artificial sweeteners worsen gut inflammation, intensify symptoms of Crohn’s disease

The lure of a calorie-free sweetener is hard to beat; after all, who doesn’t want to have their cake and eat it, too? The promise of zero-calorie beverages and lower-calorie baked goods that come along with sugar substitutes are often convincing enough on their own for the calorie-conscious among us. But studies have consistently shown […]

11/28/2017 / By Janine Acero

Food scientists blame newly discovered “taste” for carbohydrate cravings on taste buds – implying we are victims of our physiology

Food scientists have found evidence that our tongues have a certain sensitivity to the taste of carbohydrates, making it the sixth official taste that our taste buds are able to detect – apart from sweetness, sourness, bitterness, saltiness, and umami – according to an article by the Daily Mail. Researchers from Deakin University in Australia studied 34 adults […]

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